We've spent the last few weeks doing the kinds of errands that don't make great content but quietly add up to a life: sorting trash, planning the garden, driving through the Dordogne with the windows down. Somewhere in all of it, I realized France had changed something in how I think about everyday decisions. Not in a preachy way. More like: when the system around you is designed not to be wasteful, you stop being wasteful too. Without trying. Without even noticing.
More on that below.

We Made the House-Buying Video
The number of DMs asking how we actually bought our place here got to a point where a full video felt necessary. We made it. It's out now.
Six steps, in order, no glossing over the notaire paperwork or the part where you hand over a 10% deposit before inspections are done. Watch it here.
For those of you who want the quick version to save and reference:
Step 1: Search through immobilier agencies or sites like LeBonCoin, SeLoger, or Logic-Immo.
Step 2: Make your offer. Verbal first, then written.
Step 3: Sign the compromis de vente, the preliminary contract. You pay a 10% deposit and have a 10-day cooling-off period if you need to back out.
Step 4: Inspections. Survey, diagnostics, roof. Insist on all of them.
Step 5: Financing. Most French banks lend to foreigners. You need proof of income, tax returns, and a French bank account. Foreign financing works too.
Step 6: Sign the acte de vente at the notaire's office, typically three months after the compromis. Keys are yours.
Dylan edited the video. It shows, it’s so good imho.

France Doesn't Let You Forget the Planet Exists
I spent the last 20 years in Los Angeles. Recycling was something you did if you remembered to, and the system didn't particularly care either way. You paid a flat rate for trash pickup and whatever happened after that was someone else's department.
Here it works differently. At our local drop-off, recycling is free. Trash costs money. Sort correctly and you spend less. Most people sort correctly. It's not a civic virtue campaign. It's just math.
The soda bottles here have caps with a small tab that keeps the lid attached to the container when you open it. One piece, not two. Doesn't sound like much until you realize it means millions of loose caps don't end up separated from what they belong to. Somebody actually thought through the problem instead of just printing a recycling triangle and calling it done. A similar change occurred with soda cans.
Then there's McDonald's. I know. But walk into a French McDonald's and you'll find multiple sorting stations with clearly labeled categories. Order for dine-in and you get real containers, not disposables. A fast food chain treating single-use plastic like something to design around rather than default to. The whole experience would be unrecognizable to anyone who's only ever eaten at one in the States.
The bigger rabbit hole opened when we started looking at options for the house. Solar has been on our list since we moved in, and once you start researching it here you realize the infrastructure around renewables is set up completely differently than what we knew back home. The government has incentive programs that subsidize a meaningful chunk of installation costs for solar, insulation upgrades, and other efficiency projects. Not a tax credit you wait a year to see. Structured to reduce the upfront number.
But the technology is what actually got me. Two things in particular. The first is a system that captures the heat from your shower's waste water before it goes down the drain and uses it to pre-warm the cold water coming in. You're recycling the energy you already paid to heat. It sounds minor until you think about how much hot water a household burns through in a week.
The second is ground cooling, called an échangeur air-sol or puits canadien. Pipes buried a few meters underground circulate air or liquid through the earth, which stays at a stable cool temperature year-round, and that pre-cooled air circulates through the house. No compressor, no refrigerant, no unit running all summer on electricity. The earth does the work. It's been common in France for decades and it's having a moment again as summers get hotter.
We're not doing all of this tomorrow. But these options exist, they're subsidized, and they're normal. Nobody here is patting themselves on the back for it. It's just how things are built.
I sort without debating it now. I notice packaging. I think about where heat goes. France didn't lecture us into any of this. It just built a place where the easier choice and the better choice are usually the same one.
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Stay Close This Summer
Fuel prices have made the case for shorter trips stronger than it's been in years. The general advice from people who live here is to skip the long-haul this summer and go deeper into what's nearby instead. More trains, fewer airports. Cities you've been putting off. A weekend somewhere that doesn't cost a full day of travel to reach.
We're taking that advice. The Dordogne to Bordeaux is an easy drive. Paris is a couple hours by train. There's a lot of Europe we haven't actually seen yet. This seems like the summer to fix that.

For the Recently Moved: Your US Driver's License
Quick note for anyone who made the move recently and hasn't dealt with this yet: you have 12 months from your relocation date to exchange your US license for a French one. After that, if you haven't done it, you may need to retake both the written and practical tests in French.
The catch is that not all states qualify for a straight exchange. Only 18 US states have a reciprocal agreement with France: Delaware, Maryland, Ohio, Pennsylvania, Virginia, South Carolina, Massachusetts, New Hampshire, Illinois, Iowa, Michigan, Wisconsin, Arkansas, Oklahoma, Texas, Colorado, Florida, and Connecticut. Everyone else retests.
California is not on the list. We're aware.
You can check your specific state at service-public.fr before it becomes urgent.
✍️ Personal Note
The bees are arriving in the next few days, and the fruit trees are finally in the ground after spending most of winter inside. A peach, a pear, a raspberry bush, and apparently a full-blown beekeeping operation. The farm is becoming a thing.
More from France soon,
Andrew










